10 advantages of vertical
grilling
compared
to
traditional grilling!
| On a traditional charcoal grill, the fixed position of the grill does not allow you to control the amount of heat used to cook the food. | Grilling vertically allows you to choose four different heat settings on each side of the grill! |
| On a traditional grill it is diffucult to avoid fumes, flames and charred meat. | With the vertical grill you avoid both grill fumes and burning flames from dripping fat, which is much healthier! |
| When you grill on a traditional grill, each piece must be turned separately. | With a grill basket, you can turn all of your food in the same grill basket at once! |
| The grill area on a traditional portable grill is often very small. | With
the vertical BBQ Chef grill, you get double the grilling area! |
| Traditional portable grills are often very difficult to clean, and require special cleaning tools. | With the BBQ Chef grill, you avoid having oil and fat drip into the charcoal, eliminating the need for special and expensive cleaning tools. |
| When grilling on a traditional grill, you can only cook one kind of food at a time. | The BBQ Chef grill allows you to mix your food on three separate grilling surfaces! |
| A traditional grill must be placed on a durable surface or in a special stand. | The BBQ Chef grill has a stand-alone construction, allowing it to be placed on any plane surface you like! |
| When using a traditional grill, you can easily damage the food while turning it. | With the grill basket, the food is safe to turn without damage. You don't need special and expensive tools! |
| On a traditional grill it is difficult to prepare steaks, whole chicken, or other large meats. |
The BBQ Chef grill offers you a
rotisserie option, ideal for steaks, chicken, whole tenderloins or baked potatoes! |
| A traditional grill often requires a large space for storage. |
In a few short steps, the BBQ Chef grill can be packed to the size of a briefcase for easy storage. |